Website vs. Instagram? Why your restaurant needs both to be successful!
If you run a restaurant today, you can hardly avoid Instagram. But many restaurateurs are faced with the question: is a perfect social media presence enough, do you need a professional website - or is a combination of both the key to success?Since the coronavirus pandemic, the gastronomy industry has digitalised rapidly. Guests prefer
DARING TO CHANGE: RETHINKING SOCIAL MEDIA IN 2025!
The world belongs to the brave! We show you the current social media trends that will definitely not let you down in 2025.In the dynamic world of social media marketing, companies are constantly faced with the challenge of adapting and rethinking their strategies. While brand consistency has traditionally been seen as the key to
DIGITAL RESERVATION SYSTEMS – FIRST CONTACT TAKES PLACE ONLINE
Let's be honest: anyone who still manages reservations, planning and table seating offline needs far too much effort. Today's professional restaurateurs dream of less time on the computer and more time for the guest. The solution: online reservation systems.Thanks to increasing digitalisation, expectations of a good restaurant have risen. Guests want to be able
THE WEBSITE 1×1 FOR RESTAURATEURS AND CATERERS
A restaurant without a website? Hardly conceivable these days. Many hungry guests are on the lookout for new restaurant locations online and with an appealing internet presence you can not only attract tourists, but also win over locals. However, there are a few important aspects to bear in mind to make this work. It is